A few spaces remain at our Chef's Table Dinner this Friday night!
Save your space for the last BYOB dinner of the year as we explore an amazing holiday inspired menu!
🗓️ 12.12.25 | 7-9P
🎟️ Tickets at link in bio
- Menu -
Amuse - Chefs Choice Holiday Item
Crisp Winter Salad | Candied Quinoa | Pomegranate | Citrus Supremes | Manchego Cheese
Italian Porchetta with Port Sauce & Broccoli raab
Traditional French Croquembouche - Puff pastry tower