March 13, 2026
Of course we needed fun holders for paper towel rolls! “We spared no expense!” #truckyard #thebacklotatcck #eatlocal #visitmesquite #supportlocal
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March 13, 2026
Ribbon cutting from Wednesday 3.11.26! Thank you @mesquite_chamber and all who joined us! #truckyard #foodtrucks #eatlocal #visitmesquite #supportsmallbusiness
March 11, 2026
Thank you to everyone who came out in support of our ribbon cutting for The Back Lot food truck yard! See you Saturday for the grand opening!
March 10, 2026
One last reminder! Join us tomorrow for our ribbon cutting ceremony at 2PM!
We will have some small bites, raffle and Chef Mike will sabre a champagne bottle (or two) t...
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March 09, 2026
Its almost St Patricks Day! Join CCK in the classroom kitchen as we celebrate in true culinary style with a delicious traditional Irish spread!
BYO-Guinness and come ou...
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March 09, 2026
Meet the vendors at The Back Lot Food Truck Yard:
Burnhouse BBQ is set to serve up some smokey flavors at the Back Lot!
"[...]Burnhouse Barbecue, where smoky flavors ...
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March 06, 2026
Meet the vendors at The Back Lot Food Truck Yard:
El Chuco is NOT just another taco truck! Whether you choose tacos, burgers or hotdogs El Chuco brings you a culinary e...
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March 05, 2026
Meet some of the vendors at The Back Lot Food Truck Yard:
You think you're ready but I can assure you are NOT! PHAT Wings & Smoke Rings is serving up some of the best w...
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March 04, 2026
Do you have a food truck and need a space to vend?! We have TWO spaces left in our upcoming Food Truck Yard!
The Back Lot at CCK is a complete, one-stop facility for yo...
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March 04, 2026
Join us for the GRAND OPENING of Mesquite's Premiere Food Truck Yard!
Saturday March 13th starting at 11:00 AM, come on out for a delicious day at the Back Lot Food Tr...
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March 04, 2026
Mark Your Calendars! ONE WEEK FROM TODAY!
Wednesday 3.11.26 | The Back Lot Food Truck Yard Ribbon Cutting & Soft Opening!
Join us Wednesday afternoon for a Ribbon Cutt...
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March 03, 2026
Macarons are incredibly delicious and somewhat intimidating. Join us as we explore the more manageable Swiss meringue method for creating that glossy, airy cookie and s...
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March 03, 2026
Tempura is a versatile and surprisingly light preparation method for shrimp and vegetables! Join our chef team as we show you how to create awesome tempura and some acco...
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February 23, 2026
Paella is an iconic dish that is as satisfying to create as it is to eat! Join us as we cover the creation of that perfect paella from top to bottom: Socarrat up to the ...
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February 23, 2026
LOBSTAH! You heard right! Lobster rolls and more!
Join us for a delicious journey through New England as we discover delicious and simple recipes that showcase the New...
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February 17, 2026
Friday Fish Fry - Fish'n'Chips Edition
Nothing is as delicious as fresh and proper fried Fish & Chips! We will cover all the steps needed to recreate restaurant quality...
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January 12, 2026
It's time to save your seat at our Valentines Day Chef's Table Dinner! Our full menu is out; take a peek below!
📆 2.14.26 | 7-9 PM
- Menu -
For the table: House bague...
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January 07, 2026
Our Sushi Night class is designed to make sushi approachable and fun for everyone! Join us as we learn multiple sushi preparations including maki rolls, hosomaki, and ur...
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January 05, 2026
Cooking classes have been updated, revamp and re-imagined for 2026! We will now release our schedules quarterly and have an exciting first quarter planned! Take a look a...
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December 09, 2025
A few spaces remain at our Chef's Table Dinner this Friday night!
Save your space for the last BYOB dinner of the year as we explore an amazing holiday inspired menu! ...
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December 06, 2025
I know Krampus couldn’t get all the jerks off the street but we put in our effort
December 06, 2025
LESS THAN A WEEK AWAY from our end of the year Chef's Table Dinner!
Save your space (and some cash) with promo code 25FOR25!
Let our holiday menu take you on a delig...
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December 03, 2025
Join us for an amazing afternoon making German Apple Strudel! Chef Brooke & Chef Mike will share a strudel recipe and tips from their time living in Munich as we create ...
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December 03, 2025
Time for Tamales!
'Tis the Season; Tamale Season! Time to grab some folks and head out to the CCK Tamale Workshop as we show you the tops & tricks to amazing homemade ...
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